Croust'wich Fresh Sandwich To Go Concept
A brilliant queue-busting answer for businesses who want to maximise peak selling time, increase their sales and maximise margins, 'Croust'wich' is the fastest, most delicious way
to enjoy quality, warm baked bread baguette, filled
instantly to request with the freshest fillings. Exclusive to Martin Food Equipment, brand new to Ireland, this
exciting new sandwich concept originates from France, where quality of
'just baked' bread is as important as wine and life itself! Busy French
bakeries who insist their customers indulge in the pleasure of FRESH baked, warm bread, also wanted to maximise their peak sales during
12 noon - 2.00 pm and have grown their sales phenominally with
'Croust'wich'
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HOW CROUST'WICH WILL BENEFIT YOUR BUSINESS
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READY |
fillings made in advance during quieter off-peak periods, pre-assembled on filling trays ready for use when needed.
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STEADY |
consistent portion control, consistent margins, fast and easy service
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GO |
pre-assembled filling give superb visual impact, once selected by customer served in warm, FRESHLY BAKED
bread to go! Quick Service, Happy Customers!
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Ideal for busy, high footfall shops, cafes, universities, colleges, delis, sandwich
bars and leisure parks. ‘Croust'wich’
is a remarkably simple, patented, fresh sandwich system which increases sales and maximises margins significantly.
Croust'wich is a complete
system. It allows operators to prepare fillings in bulk during
off-peak selling periods. Providig optimum visual display in chilled
refrigerated merchandising
cabinets, attractively displayed, ready for peak service periods, driving
sales and speading up customer service. Just baked, hot bread, baguettes,
rolls, bagels and ciabattas are displayed and held warm, ready to serve
and filled at
the last moment when the customer selects their preferred
filling.
For a FREE Live demonstration on Croust'wich Sandwich to Go Concept call us on Callsave 1850 30 36 36 or FreeFone
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